Agege Bread W/Honey Beans (Ewa Aganyin) & Togolaise Sauce

Our classic Agege Bread served with a generous portion of Ewa Aganyin (soft, spicy Nigerian honey beans) and a drizzle of Togolaise Sauce. This combination delivers a perfect balance of soft bread, savory beans, and a mildly spicy, flavorful sauce — ideal for breakfast, lunch, or a hearty snack.

Health Benefits

• Provides protein and fiber from the beans, supporting digestion and satiety

• Contains complex carbohydrates from bread, providing energy

• Rich in iron and B vitamins from beans, supporting blood and energy health

• Includes spices, which may aid metabolism and digestion

• Balanced snack or meal, suitable for vegetarian diets

Nutritional Information (Approx. per serving / 1 portion ~300g)

• Calories: 450–500 kcal

• Protein: 15–18 g

• Carbohydrates: 70–75 g

• Fat: 6–8 g

• Saturated Fat: 1–2 g

• Fiber: 8–10 g

• Sodium: 450–550 mg

• Iron: 15–20% Daily Value